SAN DIEGO--(BUSINESS WIRE)--Sep. 27, 2012--
Fall is in the air and the savory flavors of steak, cheese and Sourdough
are on the menu at Jack in the Box® restaurants. Beginning today at
participating restaurants, Jack in the Box is offering a Sourdough
Cheesesteak Melt. The new sandwich is piled high with sliced steak,
grilled onions, fire-roasted red and green peppers, and melted cheese,
topped with a mayo onion sauce and served on the chain’s signature
“Our new Sourdough Cheesesteak Melt is a great choice for our on-the-go
guests who crave something other than a burger,” said Peter Tremblay,
division vice president of brand strategy for Jack in the Box Inc. “The
combination of steak and cheese on our signature Sourdough bread creates
a sandwich that is filling and very affordable.”
Sourdough is one of several different kinds of breads served at Jack in
the Box, which features one of the most varied menus in the fast-food
industry and one of the broadest selections of breads among major burger
chains. In addition to Sourdough, Jack in the Box offers assorted bakery
buns, grilled artisan bread, biscuits, croissants, a pita made with
whole grains, and a maple waffle bun.
[Note to media: The Sourdough Cheesesteak Melt is not available
in Las Vegas, Austin or Cincinnati. A high-resolution photo of the
Sourdough Cheesesteak Melt is available at http://www.jackinthebox.com/corporate/press-room/photo-gallery/.]
About Jack in the Box Inc.
Jack in the Box Inc. (NASDAQ: JACK), based in San Diego, is a restaurant
company that operates and franchises Jack in the Box® restaurants, one
of the nation’s largest hamburger chains, with more than 2,200
restaurants in 21 states. Additionally, through a wholly owned
subsidiary, the company operates and franchises Qdoba Mexican Grill®, a
leader in fast-casual dining, with more than 600 restaurants in 42
states and the District of Columbia. For more information on Jack in the
Box and Qdoba, including franchising opportunities, visit www.jackinthebox.com
Source: Jack in the Box Inc.
Jack in the Box Inc.
Brian Luscomb, (858) 571-2291