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Jack Shakes up the Holidays

Egg Nog and Pumpkin Pie shakes return to Jack in the Box® restaurants

SAN DIEGO, Nov. 3, 2008 – Ready or not, the holiday season is practically upon us. Fortunately, for all you grinches out there who aren't quite ready to stuff the turkey and deck the halls, Jack in the Box® restaurants has just the thing to help you ease into the season – Egg Nog and Pumpkin Pie shakes.

Made with real ice cream, Jack’s Egg Nog and Pumpkin Pie shakes have become much-anticipated holiday treats since their introductions in 2000 and 2004, respectively.

"Our Egg Nog and Pumpkin Pie shakes have become real signs of the season for many of our guests,” said Teka O’Rourke, director of menu marketing and promotions for Jack in the Box Inc. “They're a delicious way to get into the holiday spirit."

Available for a limited time, Jack’s Egg Nog and Pumpkin Pie shakes come in 16- and 24-ounce servings for the suggested prices, excluding tax, of $2.49 and $2.99, respectively, at all participating Jack in the Box restaurants. Prices may vary by market/restaurant.

Jack in the Box Inc. (NYSE: JBX), based in San Diego, is a restaurant company that operates and franchises Jack in the Box® restaurants, one of the nation’s largest hamburger chains, with more than 2,100 restaurants in 18 states. Additionally, through a wholly owned subsidiary the company operates and franchises Qdoba Mexican Grill®, a leader in fast-casual dining, with more than 400 restaurants in 40 states.