System-wide comparable restaurant sales growth of 3.3%
Reiterates fiscal year 2016 guidance
Conference call and webcast will be held at 5:00 p.m. ET today
LAKE FOREST, Calif.--(BUSINESS WIRE)--
Del Taco Restaurants, Inc. (“Del Taco” or the “Company”), (NASDAQ: TACO,
TACOW), the second largest Mexican-American QSR chain by units in the
United States, operating restaurants under the name Del Taco, today
announced fiscal second quarter 2016 financial results. The Company also
reiterated its fiscal year 2016 guidance.
Del Taco became a public company when it completed a business
combination with Levy Acquisition Corp. on June 30, 2015. This resulted
in a fiscal second quarter financial statement presentation that
includes a predecessor period for the twelve-weeks ended June 16, 2015
compared to a successor period for the twelve-weeks ended June 14, 2016.
Fiscal Second Quarter 2016 Highlights
-
System-wide comparable restaurant sales growth of 3.3% and
company-owned comparable restaurant sales growth of 3.1%, marking the
eleventh and sixteenth consecutive quarter of gains, respectively;
-
Company-owned comparable restaurant sales growth comprised average
check growth of 4.9%, including nearly 1% of menu mix growth, and
a transaction decrease of (1.8%);
-
Total revenue of $100.0 million, representing 2.5% growth from the
fiscal second quarter of 2015;
-
Restaurant sales of $95.9 million, representing 2.1% growth from the
fiscal second quarter of 2015;
-
Restaurant contribution margin, a non-GAAP financial measure, of
20.6%, an improvement of approximately 80 basis points from the fiscal
second quarter of 2015;
-
Net income increased to $4.9 million, representing diluted earnings
per share of $0.13, from $4.6 million in the fiscal second quarter of
2015;
-
Adjusted EBITDA, a non-GAAP financial measure, increased to $16.0
million from $15.3 million in the fiscal second quarter of 2015,
representing 4.5% growth; and
-
The opening of one company-owned restaurant.
Paul J.B. Murphy, III, President and Chief Executive Officer of Del
Taco, commented, “Effective execution resulted in solid second quarter
performance that was in line with our expectations and characterized by
system-wide comparable restaurant sales growth, restaurant contribution
margin expansion, and increases in both adjusted EBITDA and net income.”
Murphy added, “Del Taco’s brand equity and unique barbell menu strategy
supported favorable menu mix shifts driven by premium category use while
our expanded Buck & Under platform provided guests compelling every day
value without discounting. At company restaurants, effective menu price
increases and favorable menu mix combined with modest commodity
deflation helped offset the California minimum wage increase to $10/hour
and led to meaningful restaurant contribution margin expansion.”
Murphy continued, “In late June, we launched Fresh Combined Solutions,
the next phase of our Combined Solutions strategy. The goal is to build
upon our successful repositioning by putting a finer point on our brand
positioning to further differentiate Del Taco. In addition to a number
of operational enhancement initiatives designed to drive quality, speed,
and service, we launched several brand catalysts to drive demand. We are
delighted with how 2016 is shaping up for our business, confident that
we can achieve our annual guidance, and are excited by what we have yet
to accomplish this fiscal year.”
Review of Fiscal Second Quarter 2016 Financial Results
Total revenue was $100.0 million, an increase of 2.5% compared to $97.6
million in the fiscal second quarter of 2015. The growth in revenue was
driven by a 2.1% increase in Company restaurant sales and a 13.6%
increase in franchise revenue.
Comparable restaurant sales increased 3.3% system-wide for the fiscal
second quarter ended June 14, 2016, resulting in an impressive 9.3% two
year growth rate cycling over the second strongest quarter of 2015. The
Del Taco system has now generated comparable restaurant sales growth for
eleven consecutive quarters. Company-owned comparable restaurant sales
increased 3.1%, marking the sixteenth consecutive quarter of comparable
restaurant sales growth. Franchise comparable restaurant sales increased
3.6%.
Restaurant contribution, a non-GAAP financial measure, increased 6.2%
year-over-year to $19.8 million. As a percentage of Company restaurant
sales, restaurant contribution increased approximately 80 basis points
year-over-year to 20.6%. The increase was driven by an approximately 110
basis point improvement in food and paper costs and an approximately 80
basis point improvement in occupancy and other operating expenses,
partially offset by an approximately 120 basis point increase in labor
and related expenses. A reconciliation between restaurant
contribution and the nearest GAAP financial measure is included in the
accompanying financial data.
Net income was $4.9 million, compared to $4.6 million in the fiscal
second quarter of 2015. Earnings per diluted share were $0.13 compared
to $0.69 in the fiscal second quarter of 2015. The prior year period
included $0.9 million of transaction-related costs that consisted of
direct costs incurred in connection with our two-step business
combination transaction.
Adjusted EBITDA, a non-GAAP financial measure, increased 4.5% to $16.0
million compared to $15.3 million in the previous year’s fiscal second
quarter. A reconciliation between adjusted EBITDA and the nearest
GAAP financial measure is included in the accompanying financial data.
Share Repurchase Program
Under the $25 million share repurchase authorization announced in March
2016, during the fiscal second quarter of 2016 the Company repurchased
542,303 shares of common stock at an average price of $9.92 per share
and also repurchased 241,806 warrants at an average price of $2.36 per
warrant for an aggregate cost of approximately $6.0 million.
Since the inception of the program in March 2016 through June 14, 2016,
Del Taco has repurchased 628,982 shares at an average price per share of
$10.04 and 241,806 warrants for an aggregate of $6.9 million with
approximately $18.1 million remaining under this authorization.
Offer to Exchange Common Stock for Outstanding Warrants
On July 11, 2016, the Company commenced an offer to exchange ("Offer to
Exchange") 0.2780 shares of the Company's common stock ("shares") for
each outstanding Company warrant exercisable for shares at an exercise
price of $11.50 per share (the “warrants”) (approximately one share for
every 3.6 warrants tendered), up to a maximum of 6,750,000 warrants.
The Offer to Exchange will expire, unless extended, at 11:59 p.m.,
Eastern Time, on Friday, August 5, 2016. Tenders of warrants must be
made prior to the expiration of the Offer to Exchange and may be
withdrawn at any time prior to the expiration of the Offer to Exchange.
All outstanding Warrants are eligible to be tendered pursuant to the
Offer (subject to proration). All of our directors and executive
officers who beneficially own warrants have agreed to participate in the
Offer. The purpose of the Offer to Exchange is to reduce the number of
Shares that would become outstanding upon the exercise of warrants, thus
providing investors and potential investors with greater certainty as to
the Company’s capital structure.
None of the Company, its board of directors, officers or employees,
nor the financial advisor, depositary or the information agent makes any
recommendations to warrant holders as to whether to tender or refrain
from tendering their warrants pursuant to the Offer to Exchange Letter.
Warrant holders must decide how many warrants they will tender, if any.
This is not an offer to purchase or a solicitation of an offer to
sell securities. The Offer to Exchange described above is made only
pursuant to a Tender Offer Statement on Schedule TO and related
exhibits, including the Offer to Exchange Letter, Letter of Transmittal
and other related documents, filed with the SEC. Warrant holders should
read the Tender Offer Statement on Schedule TO, Offer to Exchange
Letter, Letter of Transmittal and related exhibits, as they contain
important information about the Offer to Exchange. Warrant holders can
obtain these documents free of charge from the SEC’s website at www.sec.gov,
or by directing a request to the information agent for the Offer to
Exchange, Morrow Sodali, toll-free (855) 291-6792 (banks and brokerage
firms, please call (203) 658-9400).
Fiscal Year 2016 Guidance
The Company is reiterating the following guidance for fiscal year 2016,
the 53-week period ending January 3, 2017:
-
System-wide same store sales growth of approximately 2.5% to 4.5%;
-
Total revenue between $439 million and $449 million;
-
Total company-owned restaurant sales between $422 million and $432
million;
-
Restaurant contribution margin between 19.8% and 20.3%;
-
California minimum wage impact estimated to increase labor and related
expenses by approximately $7.2 million, including preservation of
appropriate wage differentials and incremental payroll taxes;
-
General and administrative expenses of between approximately 7.9% and
8.3% of total revenue, including incremental public company costs and
non-cash stock-based compensation;
-
Adjusted EBITDA between $67.5 million and $70.0 million;
-
Effective tax rate of approximately 40%;
-
Diluted earnings per share of approximately $0.53 and $0.56;
-
Fifteen to eighteen new system-wide restaurant openings; and
-
Net capital expenditures totaling approximately $36.0 to $41.0 million
including approximately $10.0 to $12.5 million for new unit
construction, approximately $10.0 to $11.0 million for capitalized
maintenance, approximately $10.0 to $11.5 million for discretionary
investment in equipment and technology, and approximately $6.0 million
for land acquisition for development after 2016.
Conference Call
A conference call and webcast to discuss Del Taco’s financial results is
scheduled for 5:00 p.m. ET today. Hosting the conference call and
webcast will be Paul J.B. Murphy, III, President and Chief Executive
Officer; John D. Cappasola, Jr., Executive Vice President and Chief
Brand Officer; and Steven L. Brake, Executive Vice President and Chief
Financial Officer.
Interested parties may listen to the conference call via telephone by
dialing 1-201-689-8562. A telephone replay will be available shortly
after the call has concluded and can be accessed by dialing
1-858-384-5517, the passcode is 13639923.
The webcast will be available at www.deltaco.com
under the investors section and will be archived on the site shortly
after the call has concluded.
Key Financial Definitions
Comparable restaurant sales growth reflects the change in
year-over-year sales for the comparable company, franchise and total
system restaurant base. Restaurants are included in the comparable store
base in the accounting period following its 18th full month
of operations and excludes restaurant closures.
Restaurant contribution is defined as company restaurant sales
less restaurant operating expenses, which are food and paper costs,
labor and related expenses and occupancy and other operating expenses. Restaurant
contribution margin is defined as restaurant contribution as a
percentage of company restaurant sales. Restaurant contribution and
restaurant contribution margin are neither required by, nor
presented in accordance with, GAAP. Restaurant contribution and
restaurant contribution margin are supplemental measures of operating
performance of restaurants and the calculations thereof may not be
comparable to those reported by other companies. Restaurant contribution
and restaurant contribution margin have limitations as analytical tools,
and you should not consider them in isolation or as substitutes for
analysis of results as reported under U.S. GAAP. Management believes
that restaurant contribution and restaurant contribution margin are
important tools for investors because they are widely-used metrics
within the restaurant industry to evaluate restaurant-level
productivity, efficiency and performance. Management uses restaurant
contribution and restaurant contribution margin as key performance
indicators to evaluate the profitability of incremental sales at Del
Taco restaurants, to evaluate restaurant performance across periods and
to evaluate restaurant financial performance compared with competitors. A
reconciliation between restaurant contribution and the nearest GAAP
financial measure is included in the accompanying financial data.
Adjusted EBITDA is defined as net income/loss prior to interest
expense, income taxes, and depreciation and amortization, as adjusted to
add back certain charges, such as stock-based compensation expense and
transaction-related costs, as these expenses are not considered an
indicator of ongoing company performance. Adjusted EBITDA is a
non-GAAP financial measure and should not be considered as an
alternative to operating income or net income/loss as a measure of
operating performance or cash flows or as measures of liquidity.
Non-GAAP financial measures are not necessarily calculated the same way
by different companies and should not be considered a substitute for or
superior to GAAP results. We believe Adjusted EBITDA facilitates
operating performance comparisons from period to period by isolating the
effects of some items that vary from period to period without any
correlation to core operating performance or that vary widely among
similar companies. These potential differences may be caused by
variations in capital structures (affecting interest expense), tax
positions (such as the impact on periods or changes in effective tax
rates or net operating losses) and the age and book depreciation of
facilities and equipment (affecting relative depreciation expense). We
also present Adjusted EBITDA because (i) we believe this measure is
frequently used by securities analysts, investors and other interested
parties to evaluate companies in our industry, (ii) we believe investors
will find this measure useful in assessing our ability to service or
incur indebtedness, and (iii) we use Adjusted EBITDA internally as a
benchmark to compare performance to that of competitors. A
reconciliation between Adjusted EBITDA and the nearest GAAP financial
measure is included in the accompanying financial data.
About Del Taco Restaurants, Inc.
Founded in 1964 in Southern California, Del Taco (NASDAQ: TACO) is the
nation’s second largest Mexican Quick Service Restaurant chain. Known
for serving Mexican and American favorites prepared fresh in every
restaurants’ working kitchen, Del Taco’s menu items taste better because
they are made with fresh ingredients like cheddar cheese grated from
40-lb blocks, hand chopped pico de gallo, fresh sliced avocado, slow
cooked beans made from scratch, and fresh-grilled marinated chicken and
carne asada steak. In June 2016, Del Taco reinvigorated its UnFreshing
Believable® marketing campaign to further communicate its commitment to
serve guests everything that they love, including choosing not to choose
between tacos and fries, fresh prep and fair price, or great tasting
food and the convenience of a drive thru. With nearly 550 restaurants in
16 states, Del Taco serves more than three million guests each week. For
more information, follow Del Taco on Twitter, Facebook and Instagram or
visit www.deltaco.com.
Forward-Looking Statements
In addition to historical information, this release may contain a number
of “forward-looking statements” as defined in the Private Securities
Litigation Reform Act of 1995. Forward-looking statements include,
without limitation, information concerning Del Taco’s possible or
assumed future results of operations, business strategies, competitive
position, industry environment, potential growth opportunities and the
effects of regulation. These statements are based Del Taco’s
management’s current expectations and beliefs, as well as a number of
assumptions concerning future events. When used in this press release,
the words “estimates,” “projected,” “expects,” “anticipates,”
“forecasts,” “plans,” “intends,” “believes,” “seeks,” “target,” “may,”
“will,” “should,” “future,” “propose,” “preliminary,” “guidance,” “on
track” and variations of these words or similar expressions (or the
negative versions of such words or expressions) are intended to identify
forward-looking statements. Such forward-looking statements are subject
to known and unknown risks, uncertainties, assumptions and other
important factors, many of which are outside Del Taco’s management’s
control that could cause actual results to differ materially from the
results discussed in the forward-looking statements. These risks
included, without limitation, consumer demand, our inability to
successfully open company-owned or franchised restaurants or establish
new markets, competition in our markets, our inability to grow and
manage growth profitably, adverse changes in food and supply costs, our
inability to access additional capital, changes in applicable laws or
regulations, food safety and foodborne illness concerns, our inability
to manage existing and to obtain additional franchisees, our inability
to attract and retain qualified personnel, our inability to profitably
expand into new markets, changes in, or the discontinuation of, the
Company’s repurchase program, and the possibility that we may be
adversely affected by other economic, business, and/or competitive
factors. Additional risks and uncertainties are identified and discussed
in Del Taco’s reports filed with the SEC and available at the SEC’s
website at www.sec.gov
and the Company’s website at www.deltaco.com.
Forward-looking statements included in this release speak only as of the
date of this release. Del Taco undertakes no obligation to update its
forward-looking statements to reflect events or circumstances after the
date of this release or otherwise.
|
Del Taco Restaurants, Inc.
|
|
Consolidated Balance Sheets
|
|
(In thousands, except share and per share data)
|
|
|
|
|
|
|
|
|
|
|
Successor
|
|
|
|
June 14, 2016
|
|
December 29, 2015
|
|
Assets
|
|
(Unaudited)
|
|
|
|
Current assets:
|
|
|
|
|
|
|
Cash and cash equivalents
|
|
$
|
7,298
|
|
|
$
|
10,194
|
|
|
Accounts and other receivables, net
|
|
|
2,361
|
|
|
|
3,220
|
|
|
Inventories
|
|
|
2,427
|
|
|
|
2,806
|
|
|
Prepaid expenses and other current assets
|
|
|
3,174
|
|
|
|
3,545
|
|
|
Total current assets
|
|
|
15,260
|
|
|
|
19,765
|
|
|
Property and equipment, net
|
|
|
119,459
|
|
|
|
114,030
|
|
|
Goodwill
|
|
|
319,056
|
|
|
|
318,275
|
|
|
Trademarks
|
|
|
220,300
|
|
|
|
220,300
|
|
|
Intangible assets, net
|
|
|
26,692
|
|
|
|
28,373
|
|
|
Other assets, net
|
|
|
3,050
|
|
|
|
2,829
|
|
|
Total assets
|
|
$
|
703,817
|
|
|
$
|
703,572
|
|
|
Liabilities and shareholders' equity
|
|
|
|
|
|
|
Current liabilities:
|
|
|
|
|
|
|
Accounts payable
|
|
$
|
17,266
|
|
|
$
|
16,831
|
|
|
Other accrued liabilities
|
|
|
29,319
|
|
|
|
32,897
|
|
|
Current portion of capital lease obligations and deemed landlord
financing liabilities
|
|
|
1,667
|
|
|
|
1,725
|
|
|
Total current liabilities
|
|
|
48,252
|
|
|
|
51,453
|
|
|
Long-term debt, capital lease obligations and deemed landlord
financing liabilities, excluding current portion, net
|
|
|
167,387
|
|
|
|
167,968
|
|
|
Deferred income taxes
|
|
|
83,355
|
|
|
|
79,523
|
|
|
Other non-current liabilities
|
|
|
33,835
|
|
|
|
36,251
|
|
|
Total liabilities
|
|
|
332,829
|
|
|
|
335,195
|
|
|
Commitments and contingencies
|
|
|
|
|
|
|
Shareholders' equity:
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Preferred stock, $0.0001 par value; 1,000,000 shares authorized; no
shares issued and outstanding
|
|
|
—
|
|
|
|
—
|
|
|
|
|
|
|
|
|
|
|
|
|
Common stock, $0.0001 par value; 400,000,000 shares authorized;
38,173,443 shares issued and outstanding at June 14, 2016;
38,802,425 shares issued and outstanding at December 29, 2015
|
|
|
4
|
|
|
|
4
|
|
|
Additional paid-in capital
|
|
|
366,946
|
|
|
|
372,260
|
|
|
Retained earnings (accumulated deficit)
|
|
|
4,038
|
|
|
|
(3,887
|
)
|
|
Total shareholders' equity
|
|
|
370,988
|
|
|
|
368,377
|
|
|
Total liabilities and shareholders' equity
|
|
$
|
703,817
|
|
|
$
|
703,572
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Del Taco Restaurants, Inc.
|
|
Consolidated Statements of Comprehensive Income
|
|
(Unaudited)
|
|
(In thousands, except share and per share data)
|
|
|
|
|
|
|
|
|
|
|
Successor
|
|
|
Predecessor
|
|
|
|
12 Weeks Ended
|
|
|
12 Weeks Ended
|
|
|
|
June 14, 2016
|
|
|
June 16, 2015
|
|
Revenue:
|
|
|
|
|
|
|
Company restaurant sales
|
|
$
|
95,917
|
|
|
|
$
|
93,902
|
|
|
Franchise revenue
|
|
|
3,576
|
|
|
|
|
3,147
|
|
|
Franchise sublease income
|
|
|
533
|
|
|
|
|
554
|
|
|
Total revenue
|
|
|
100,026
|
|
|
|
|
97,603
|
|
|
Operating expenses:
|
|
|
|
|
|
|
Restaurant operating expenses:
|
|
|
|
|
|
|
Food and paper costs
|
|
|
26,358
|
|
|
|
|
26,859
|
|
|
Labor and related expenses
|
|
|
30,249
|
|
|
|
|
28,486
|
|
|
Occupancy and other operating expenses
|
|
|
19,526
|
|
|
|
|
19,924
|
|
|
General and administrative
|
|
|
8,214
|
|
|
|
|
6,550
|
|
|
Depreciation and amortization
|
|
|
5,532
|
|
|
|
|
3,796
|
|
|
Occupancy and other - franchise subleases
|
|
|
510
|
|
|
|
|
517
|
|
|
Pre-opening costs
|
|
|
35
|
|
|
|
|
129
|
|
|
Restaurant closure charges, net
|
|
|
(166
|
)
|
|
|
|
72
|
|
|
Loss on disposal of assets
|
|
|
62
|
|
|
|
|
14
|
|
|
Total operating expenses
|
|
|
90,320
|
|
|
|
|
86,347
|
|
|
Income from operations
|
|
|
9,706
|
|
|
|
|
11,256
|
|
|
Other expenses:
|
|
|
|
|
|
|
Interest expense
|
|
|
1,405
|
|
|
|
|
4,018
|
|
|
Transaction-related costs
|
|
|
126
|
|
|
|
|
877
|
|
|
Debt modification costs
|
|
|
—
|
|
|
|
|
2
|
|
|
Total other expenses
|
|
|
1,531
|
|
|
|
|
4,897
|
|
|
Income from operations before provision for income taxes
|
|
|
8,175
|
|
|
|
|
6,359
|
|
|
Provision for income taxes
|
|
|
3,311
|
|
|
|
|
1,731
|
|
|
Net income
|
|
|
4,864
|
|
|
|
|
4,628
|
|
|
Other comprehensive income (loss):
|
|
|
|
|
|
|
Change in fair value of interest rate cap
|
|
|
—
|
|
|
|
|
(2
|
)
|
|
Reclassification of interest rate cap amortization included in net
income
|
|
|
—
|
|
|
|
|
36
|
|
|
Total other comprehensive income, net
|
|
|
—
|
|
|
|
|
34
|
|
|
Comprehensive income
|
|
$
|
4,864
|
|
|
|
$
|
4,662
|
|
|
Earnings per share:
|
|
|
|
|
|
|
Basic
|
|
$
|
0.13
|
|
|
|
$
|
0.69
|
|
|
Diluted
|
|
$
|
0.13
|
|
|
|
$
|
0.69
|
|
|
Weighted-average shares outstanding
|
|
|
|
|
|
|
Basic
|
|
|
38,292,215
|
|
|
|
|
6,707,776
|
|
|
Diluted
|
|
|
38,442,304
|
|
|
|
|
6,707,776
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Del Taco Restaurants, Inc.
|
|
Consolidated Statements of Comprehensive Income (Loss)
|
|
(Unaudited)
|
|
(In thousands, except share and per share data)
|
|
|
|
|
|
|
|
|
|
|
Successor
|
|
|
Predecessor
|
|
|
|
24 Weeks Ended
|
|
|
24 Weeks Ended
|
|
|
|
June 14, 2016
|
|
|
June 16, 2015
|
|
Revenue:
|
|
|
|
|
|
|
Company restaurant sales
|
|
$
|
189,467
|
|
|
$
|
184,785
|
|
|
Franchise revenue
|
|
|
6,905
|
|
|
|
6,148
|
|
|
Franchise sublease income
|
|
|
1,057
|
|
|
|
1,088
|
|
|
Total revenue
|
|
|
197,429
|
|
|
|
192,021
|
|
|
Operating expenses:
|
|
|
|
|
|
|
Restaurant operating expenses:
|
|
|
|
|
|
|
Food and paper costs
|
|
|
52,487
|
|
|
|
52,841
|
|
|
Labor and related expenses
|
|
|
60,033
|
|
|
|
56,409
|
|
|
Occupancy and other operating expenses
|
|
|
39,649
|
|
|
|
39,958
|
|
|
General and administrative
|
|
|
16,506
|
|
|
|
13,846
|
|
|
Depreciation and amortization
|
|
|
11,018
|
|
|
|
7,588
|
|
|
Occupancy and other - franchise subleases
|
|
|
1,013
|
|
|
|
1,022
|
|
|
Pre-opening costs
|
|
|
128
|
|
|
|
248
|
|
|
Restaurant closure charges, net
|
|
|
12
|
|
|
|
94
|
|
|
Loss on disposal of assets
|
|
|
137
|
|
|
|
14
|
|
|
Total operating expenses
|
|
|
180,983
|
|
|
|
172,020
|
|
|
Income from operations
|
|
|
16,446
|
|
|
|
20,001
|
|
|
Other expenses:
|
|
|
|
|
|
|
Interest expense
|
|
|
2,877
|
|
|
|
10,829
|
|
|
Transaction-related costs
|
|
|
191
|
|
|
|
7,193
|
|
|
Debt modification costs
|
|
|
—
|
|
|
|
137
|
|
|
Change in fair value of warrant liability
|
|
|
—
|
|
|
|
(35
|
)
|
|
Total other expenses
|
|
|
3,068
|
|
|
|
18,124
|
|
|
Income from operations before provision for income taxes
|
|
|
13,378
|
|
|
|
1,877
|
|
|
Provision for income taxes
|
|
|
5,453
|
|
|
|
2,189
|
|
|
Net income (loss)
|
|
|
7,925
|
|
|
|
(312
|
)
|
|
Other comprehensive income (loss):
|
|
|
|
|
|
|
Change in fair value of interest rate cap
|
|
|
—
|
|
|
|
(23
|
)
|
|
Reclassification of interest rate cap amortization included in net
income (loss)
|
|
|
—
|
|
|
|
58
|
|
|
Total other comprehensive income, net
|
|
|
—
|
|
|
|
35
|
|
|
Comprehensive income (loss)
|
|
$
|
7,925
|
|
|
$
|
(277
|
)
|
|
Earnings (loss) per share:
|
|
|
|
|
|
|
Basic
|
|
$
|
0.21
|
|
|
$
|
(0.06
|
)
|
|
Diluted
|
|
$
|
0.20
|
|
|
$
|
(0.06
|
)
|
|
Weighted-average shares outstanding
|
|
|
|
|
|
|
Basic
|
|
|
38,545,115
|
|
|
|
5,391,137
|
|
|
Diluted
|
|
|
38,672,425
|
|
|
|
5,391,137
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Del Taco Restaurants, Inc.
|
|
Reconciliation of Net Income to EBITDA and Adjusted EBITDA
|
|
(Unaudited)
|
|
(In thousands)
|
|
|
|
|
|
|
|
|
|
|
Successor
|
|
|
Predecessor
|
|
|
|
12 Weeks Ended
|
|
|
12 Weeks Ended
|
|
|
|
June 14, 2016
|
|
|
June 16, 2015
|
|
Net income
|
|
$
|
4,864
|
|
|
|
$
|
4,628
|
|
|
Non-GAAP adjustments:
|
|
|
|
|
|
|
Provision for income taxes
|
|
|
3,311
|
|
|
|
|
1,731
|
|
|
Interest expense
|
|
|
1,405
|
|
|
|
|
4,018
|
|
|
Depreciation and amortization
|
|
|
5,532
|
|
|
|
|
3,797
|
|
|
EBITDA
|
|
|
15,112
|
|
|
|
|
14,174
|
|
|
Stock-based compensation expense
|
|
|
930
|
|
|
|
|
—
|
|
|
Loss on disposal of assets
|
|
|
62
|
|
|
|
|
14
|
|
|
Restaurant closure charges, net
|
|
|
(166
|
)
|
|
|
|
72
|
|
|
Amortization of favorable and unfavorable lease assets and
liabilities, net
|
|
|
(140
|
)
|
|
|
|
(1
|
)
|
|
Debt modification costs
|
|
|
—
|
|
|
|
|
2
|
|
|
Transaction-related costs
|
|
|
126
|
|
|
|
|
877
|
|
|
Pre-opening costs
|
|
|
35
|
|
|
|
|
129
|
|
|
Adjusted EBITDA
|
|
$
|
15,959
|
|
|
|
$
|
15,267
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Del Taco Restaurants, Inc.
|
|
Reconciliation of Net Income (Loss) to EBITDA and Adjusted EBITDA
|
|
(Unaudited)
|
|
(In thousands)
|
|
|
|
|
|
|
|
|
|
|
Successor
|
|
|
Predecessor
|
|
|
|
24 Weeks Ended
|
|
|
24 Weeks Ended
|
|
|
|
June 14, 2016
|
|
|
June 16, 2015
|
|
Net income (loss)
|
|
$
|
7,925
|
|
|
|
$
|
(312
|
)
|
|
Non-GAAP adjustments:
|
|
|
|
|
|
|
Provision for income taxes
|
|
|
5,453
|
|
|
|
|
2,189
|
|
|
Interest expense
|
|
|
2,877
|
|
|
|
|
10,829
|
|
|
Depreciation and amortization
|
|
|
11,018
|
|
|
|
|
7,590
|
|
|
EBITDA
|
|
|
27,273
|
|
|
|
|
20,296
|
|
|
Stock-based compensation expense
|
|
|
1,629
|
|
|
|
|
532
|
|
|
Loss on disposal of assets
|
|
|
137
|
|
|
|
|
14
|
|
|
Restaurant closure charges, net
|
|
|
12
|
|
|
|
|
94
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Amortization of favorable and unfavorable lease assets and
liabilities, net
|
|
|
(280
|
)
|
|
|
|
(2
|
)
|
|
Debt modification costs
|
|
|
—
|
|
|
|
|
137
|
|
|
Transaction-related costs
|
|
|
191
|
|
|
|
|
7,193
|
|
|
Change in fair value of warrant liability
|
|
|
—
|
|
|
|
|
(35
|
)
|
|
Pre-opening costs
|
|
|
128
|
|
|
|
|
248
|
|
|
Adjusted EBITDA
|
|
$
|
29,090
|
|
|
|
$
|
28,477
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Del Taco Restaurants, Inc.
|
|
Reconciliation of Company Restaurant Sales to Restaurant
Contribution
|
|
(Unaudited)
|
|
(In thousands)
|
|
|
|
|
|
|
|
|
|
|
Successor
|
|
|
Predecessor
|
|
|
|
12 Weeks Ended
|
|
|
12 Weeks Ended
|
|
|
|
June 14, 2016
|
|
|
June 16, 2015
|
|
Company restaurant sales
|
|
$
|
95,917
|
|
|
|
$
|
93,902
|
|
|
Restaurant operating expenses
|
|
|
76,133
|
|
|
|
|
75,269
|
|
|
Restaurant contribution
|
|
$
|
19,784
|
|
|
|
$
|
18,633
|
|
|
Restaurant contribution margin
|
|
|
20.6
|
%
|
|
|
|
19.8
|
%
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Del Taco Restaurants, Inc.
|
|
Reconciliation of Company Restaurant Sales to Restaurant
Contribution
|
|
(Unaudited)
|
|
(In thousands)
|
|
|
|
|
|
|
|
|
|
|
Successor
|
|
|
Predecessor
|
|
|
|
24 Weeks Ended
|
|
|
24 Weeks Ended
|
|
|
|
June 14, 2016
|
|
|
June 16, 2015
|
|
Company restaurant sales
|
|
$
|
189,467
|
|
|
|
$
|
184,785
|
|
|
Restaurant operating expenses
|
|
|
152,169
|
|
|
|
|
149,208
|
|
|
Restaurant contribution
|
|
$
|
37,298
|
|
|
|
$
|
35,577
|
|
|
Restaurant contribution margin
|
|
|
19.7
|
%
|
|
|
|
19.3
|
%
|

View source version on businesswire.com: http://www.businesswire.com/news/home/20160720006259/en/
Source: Del Taco Restaurants, Inc.